Family-owned since the 1840s, Langmeil is a refreshing pause from Australia's big box names. Immersed in Barossa, Langmeil has been a champion of old-vine Grenache for six generations. A hidden gem, think of first-rate Aussie Grenache like a souped-up version of Pinot Noir — shiny red fruits with an underbelly of pretty flowers and minty spice.