Valentine's Day Dinner, Key Biscayne
Join us in Key Biscayne for a special prix fixe menu featuring four courses by Executive Chef Arturo Valdes. Ticket price ($125 per person) includes tax and gratuity. *Wine pairings will be available, day of, for a $55 (per person) supplemental.
Menu
To Begin
Malfatti of Ricotta and Sage
François Carillon Bourgogne Aligoté 2020 ($55 supplemental)
Second
Shrimp, Sumac, Nori, Macadamia
Marqués de Legarda Rioja Gran Reserva 2004
Third
Braised Short Rib, White Beans, Caramelized Carrots, Red Wine Jus
Cos d’Estournel Goulée Bordeaux Blend 2019
Last
Flourless Chocolate Cake
Jean-Paul Brun Sparkling Gamay NV
All of our wines are shipped from our temperature-controlled warehouse located in Miami, FL. We currently ship to most states and offer next-day delivery Monday-Friday for Miami-Dade residents.