What makes this expression from Domaine Leyre-Loup exceptional for its price, is the pedigree of terroir that lives inside the bottle. It's sustainably farmed, fifty year-old vines of Gamay from a blend of Morgon's top sites: Corcelette, Douby, and the lesser known, Bellevue. In the glass, a sunburst of red and black fruits greet the nose, followed by candied rose, white pepper, and green moss. Aged in old barrel, there's a hint of sweet spice on the palate and well-mannered tannins complete the medium finish. For this price, it's tough to find a better Morgon. ~AA